Analysis of Factors Related to Nutritional Status of Toddlers Aged 12-59 Months

Authors

  • Rizkiyah Novianti Universitas Andalas
  • Rinang Mariko Universitas Andalas
  • Yantri Maputra Universitas Andalas

DOI:

https://doi.org/10.37287/ijghr.v8i3.1630

Keywords:

maternal knowledge, nutrirional status, parenting pattern, toddler

Abstract

The nutritional status of toddlers is influenced by factors such as immunization history, exclusive breastfeeding history, maternal knowledge, socioeconomic status, and parenting patterns. This study aims to identify risk factors associated with the nutritional status of toddlers aged 12-59 months in the working area of the Padang Pasir Community Health Center. This is an observational analytical study with a cross-sectional design. This study aims to determine the relationship between the history of exclusive breastfeeding, maternal knowledge, socioeconomic status, and parenting patterns with nutritional status in toddlers in the Padang Pasir Community Health Center work area.  The sample consisted of 351 mothers with toddlers aged 12-59 months, selected using proportional sampling. Data collection used a questionnaire. Data were analyzed using chi-square analysis, logistic regression multinomial. The results of the quantitative research using chi-square test showed a relationship between exclusive breastfeeding (p=0.032), maternal knowledge (p=0.010), parental income (p=0.003), feeding parenting patterns (p=0.008) with the nutritional status of toddlers aged 12-59 months. The most dominant factor was feeding parenting patterns (OR=1.302). The study concluded that parenting and feeding patterns were the most closely related factor to the nutritional status of toddlers aged 12-59 months. Community health centers are expected to improve parenting through routine counseling, information media, and direct information on the importance and negative impacts of inadequate parenting and feeding patterns on children's nutritional status.

References

Arikunto, S. (2013). Prosedur Penelitian Suatu Pendekatan Praktik. Jakarta: Rineka Cipta

Budianto, Y., & Akbar, M. A. (2023). Hubungan Pengetahuan dan Sikap Ibu tentang Stunting dengan Pola Pemberian Nutrisi pada Balita. Jurnal Penelitian Perawat Profesional, 5(3), 1315–1320. https://doi.org/10.37287/jppp.v5i3.1726

Hanifa, F. et al. (2024a) ‘Faktor-Faktor yang Mempengaruhi Pemberian ASI Eksklusif: Literature Review’, Jurnal Penelitian Inovatif, 4(3), pp. 1025–1032. Available at: https://doi.org/10.54082/jupin.448

Hanifah, L. and Sab’ngatun, S. (2020a) ‘Analisis Pemberian Asi Eksklusif Terhadap Status Gizi Balita’, Jurnal Kebidanan Indonesia : Journal of Indonesia Midwifery, 11(1), p. 116. Available at: https://doi.org/10.36419/jkebin.v11i1.332

Jum, J., Henny Fauziah and Arlina Wiyata Gama (2022) ‘Hubungan Pemberian Asi Ekslusif Terhadap Status Gizi Bayi 6-12 Bulan Wilayah Kerja Puskesmas Paccerakkang’, Alami Journal (Alauddin Islamic Medical) Journal, 6(1), pp. 12–20. Available at: https://doi.org/10.24252/alami.v6i1.27053

Kemenkes RI. (2018). Profil Kesehatan Indonesia 2018. Jakarta: Kementerian Kesehatan RI. Tersedia di: https://kemkes.go.id/id/profil-kesehatan-indonesia-2018.

Kemenkes RI. (2023). Survei Kesehatan Indonesia (SKI) 2023. Jakarta: Kementerian Kesehatan RI

Kemenkes RI. (2024). Buku Panduan Pekan Imunisasi Dunia. Jakarta: Kementerian Kesehatan RI

Kementerian Kesehatan Republik Indonesia. (2017). Pedoman Gizi Seimbang. Jakarta: Kemenkes RI. https://gizi.kemkes.go.id/download/Pedoman%20Gizi%20Seimbang

Kementerian Kesehatan Republik Indonesia. (2020). Pedoman Pelaksanaan Penilaian Status Gizi Anak. Jakarta: Kemenkes RI.

https://gizi.kemkes.go.id/download/Pedoman-Penilaian-Status-Gizi-Anak-2020.pdf

Kementerian Kesehatan Republik Indonesia. (2023). Standar Antropometri Anak. Jakarta: Kemenkes RI. https://gizi.kemkes.go.id/download/Standar-Antropometri-Anak-2023.pdf

Khayati, F. N. (2021). Pengaruh Pengetahuan Ibu Tentang Gizi Balita Dan Pola Pemberian Makanan Terhadap Status Gizi Balita. Jurnal Persatuan Perawat Nasional Indonesia (JPPNI), 2(1). https://doi.org/10.32419/jppni.v2i1.39

Laili, N.N., Machfudloh, M. and Rahmawati, M. (2022) ‘Perspektif Keluarga Terhadap Ibu Menyususi Dalam Praktik Pemberian Asi Ekslusif Di Indonesia: Scoping Review’, Jurnal Media Kesehatan, 15(2), pp. 92–104. Available at: https://doi.org/10.33088/jmk.v15i2.850

Lelo, K., & Liutani, D. N. (2021). Peran pola asuh orang tua dan implikasinya terhadap perkembangan sosial-emosional anak. Jurnal PG-PAUD Trunojoyo, 6(2), 1–8

Leuba, A.L. et al. (2022) ‘The relationship of parenting style and eating behavior in preschool children’, BMC Psychology, 10(1). Available at: https://doi.org/10.1186/s40359-022-00981-8.

Luana, D. O., Rohmawati, L., Dalimunthe, W., & Kaban, S. M. (2023). Pengetahuan dan Sikap Orang Tua Mengenai Buku Kesehatan Ibu dan Anak terhadap Perilaku Pemanfaatannya. Sari Pediatri, 25(2), 75. https://doi.org/10.14238/sp25.2.2023.75-9

Mariah et al. (2025) ‘Sinergi : Jurnal Ilmiah Multidisiplin’, Jurnal Ilmiah Multidisiplin, 1(2), p. 2025. Available at: https://publikasi.ahlalkamal.com/index.php/sinergi

Mustar. (2022). Hubungan Pengetahuan Ibu Tentang Gizi Dengan Status Gizi Balita Di Wilayah Kerja Puskesmas Watampone. Jurnal Suara Kesehatan, 8(1), 1–7. https://doi.org/10.56836/journaliskb.v8i1.48

Nerawati, Y., Sunanto, S. and Ekasari, T. (2023) ‘Pola Asuh Orang Tua dengan Status Gizi Balita’, Jurnal Ilmiah Kesehatan Rustida, 10(2), pp. 105–113. Available at: https://doi.org/10.55500/jikr.v10i2.194

Noviyani, E. P., Jayatmi, I., & Herliana, I. (2018). Hubungan Peran Orang Tua dan Pola Asuh Makan terhadap Perkembangan Balita. Jurnal Ilmiah Kebidanan Indonesia, 8(1), 1–7. https://doi.org/10.33221/jiki.v8i1.86

Nurahadiyatika, F., Atmaka, D. R., & Imani, A. I. (2022). Peningkatan Ketahanan Pangan Dan Pengentasan Status Kemiskinan Dalam Konvergensi Penurunan Angka Stunting. Media Gizi Indonesia, 17(1SP), 215–220. https://doi.org/10.20473/mgi.v17i1SP.215-220

Pusparina, I., & Suciati, S. (2022). Hubungan Pendidikan Ibu Dan Pola Asuh Pemberian Makan Dengan Status Gizi Balita. Jurnal Ilmu Kesehatan Insan Sehat, 10(2), 87–92. https://doi.org/10.54004/jikis.v10i2.87

Rahmawati, F. N., Mulyaningsih, T., & Daerobi, A. (2019). Pengaruh Karakteristik Rumah Tangga, Keragaman Makanan, Lingkungan Hidup terhadap Status Gizi Balita. Media Kesehatan Masyarakat Indonesia, 15(4), 367. https://doi.org/10.30597/mkmi.v15i4.7929

Riasti, N., Hasibuan, R., Mashadi, A., Sa’adah, I. I., & Nusroh, K. (2025). Pengaruh Gizi dan Pola Asuh terhadap Perkembangan Anak Usia Dini. JIIP - Jurnal Ilmiah Ilmu Pendidikan, 8(6), 6716–6721. https://doi.org/10.54371/jiip.v8i6.8565

Wahyuningsih, S., Lukman, S., Rahmawati, R., & Pannyiwi, R. (2020). Pendidikan, Pendapatan dan Pengasuhan Keluarga dengan Status Gizi Balita. Jurnal Keperawatan Profesional, 1(1), 1–11. https://doi.org/10.36590/kepo.v1i1.22

Zakiyyah, N. (2021). Faktor-Faktor yang Mempengaruhi Tumbuh Kembang Anak Usia Dini. Bandung: Alfabeta

Downloads

Published

2026-03-16

How to Cite

Novianti, R., Mariko, R., & Maputra, Y. (2026). Analysis of Factors Related to Nutritional Status of Toddlers Aged 12-59 Months . Indonesian Journal of Global Health Research, 8(3), 495–504. https://doi.org/10.37287/ijghr.v8i3.1630

Similar Articles

<< < 4 5 6 7 8 9 10 11 12 13 > >> 

You may also start an advanced similarity search for this article.